INGREDIENTS
We portion every cookie by hand to 80 grams (~3 oz) before baking and topping. While technically shareable, you won't want to.
ALLERGENS
Cookies may contain: wheat, dairy, sugar, eggs, corn, soy, peanuts, and tree nuts.
Cookies are baked in a home kitchen and may come into contact with other allergens.
Please contact us for a full ingredient list for a specific cookie.